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Eitan Bernath
United States
Приєднався 25 чер 2014
Chef, Author, Entertainer, Entrepreneur, Activist
This Grocery Store Is Changing The Lives Of Farmers In India
During my trip to India last December, I spent a day with Green Delights, which is Jeevika’s “farm to fork” retail initiative. (Jeevika, is an initiative of the Government of Bihar for poverty alleviation.) They’ve created a network of both brick-and-mortar and online stores that link women farmers directly to customers, eliminating deception which is common in open markets in Bihar that would otherwise deprive these women of the income they rightfully deserve.
I started my day with the Green Delights team at one of their partner farms, and got to meet the man and woman who run it. Through Green Delights, which provides essential technology like digital scales, these farmers have a reliable and consistent income stream for what they grow.
After hearing their story, I got to go out into the fields for a tour of everything that’s growing right now! I got to help harvest eggplants and peas, pulled radishes, and cut spinach.
After harvesting, we went to the sorting center a few kilometers away. There, I got to meet several of the women who work in the facility, doing everything from washing and sorting produce, to grading and packing it safely for transport. Later that day, I completed the cycle of services Green Delights offers and visited their store in Patna.
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Eitan Bernath is a chef, entertainer, author, TV personality, entrepreneur, and activist, best known on social media for his cooking expertise and captivating personality. He is the chief executive officer of Eitan Productions, the author of "Eitan Eats the World," the Principal Culinary Contributor for "The Drew Barrymore Show" on CBS, and a contributor to The Washington Post, Saveur, and Delish. Eitan has been featured on shows including Good Morning America, TODAY, and Live with Kelly and Ryan and outlets including The New York Times, Vanity Fair, New York Magazine, Rolling Stone, and People Magazine.
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I started my day with the Green Delights team at one of their partner farms, and got to meet the man and woman who run it. Through Green Delights, which provides essential technology like digital scales, these farmers have a reliable and consistent income stream for what they grow.
After hearing their story, I got to go out into the fields for a tour of everything that’s growing right now! I got to help harvest eggplants and peas, pulled radishes, and cut spinach.
After harvesting, we went to the sorting center a few kilometers away. There, I got to meet several of the women who work in the facility, doing everything from washing and sorting produce, to grading and packing it safely for transport. Later that day, I completed the cycle of services Green Delights offers and visited their store in Patna.
SUBSCRIBE TO MY CHANNEL: ua-cam.com/users/eitan
Eitan Bernath is a chef, entertainer, author, TV personality, entrepreneur, and activist, best known on social media for his cooking expertise and captivating personality. He is the chief executive officer of Eitan Productions, the author of "Eitan Eats the World," the Principal Culinary Contributor for "The Drew Barrymore Show" on CBS, and a contributor to The Washington Post, Saveur, and Delish. Eitan has been featured on shows including Good Morning America, TODAY, and Live with Kelly and Ryan and outlets including The New York Times, Vanity Fair, New York Magazine, Rolling Stone, and People Magazine.
FOLLOW EITAN:
Website: eitanbernath.com
Facebook: eitanbernath
TikTok: tiktok.com/@eitan
Snapchat: snapchat.com/add/eitan
Instagram: eitan
UA-cam: ua-cam.com/users/eitan
Pinterest: www.pinterest.com/eitan
Twitter: eitanbernath
LinkedIn: www.linkedin.com/in/eitanbernath
Spotify: spoti.fi/eitanbernath
#shorts #etan #ethan #eitan
Переглядів: 6 622
Відео
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Testing & Improving Viral TikTok Hacks
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Simpletons: You have to rinse it in tap water before it's edible. Me: Why, so it becomes poisonous? Simpleton: 🤷🤔🤪🫠🤡😤😡🤬😲😳🤯
My sister makes Mac n cheese way more creamier.
I know it tastes good but it looks my dog puked in that mug
looks like trolling 😂
Perfect
Excellent!
Thank you. After trying quite a few recipes this one seems to work.
It’s the guy who’s calls “bruschetta” brushetta”
I tried it, and it didn’t work
I tried this but instead of rice crispies I used oats and it was so good! 🎉
Participation award incarnate.
Thank you this was so freaking good❤
Cool 😎😎😎😎🎉
Make more videos please😢
Ohhh vey
Your voice sounds like it’s straight out of that ice age movie
told yh cousins not to do it and now we all have our doubts idiots
This is fucking stupid. Use a pan you lazy fuck.
That looks like absolute dawwg poop
Can't stand his fake reaction
You’re fine with eating raw meat but you cook using vegetable oils. Bro is confused.
I did
Ive been doing this since i was 9 lol
No bueno😢😢
Thanks for the snack
😂😂😂😂 there is no thing called Israel 🇵🇸🇵🇸🇵🇸🇵🇸🇵🇸🇵🇸
A recipe would be really appreciated dude considering this is baking
Looks amazingly terrible
So are you using regular whole milk from like walmart or the equivalent? Bc i did this and used the vinegar method but the curds are INSANELY small plus i dont think the currs seperated like they should have bc the "whey" is still white. Like 1%milk white. Any advice would be greatly appreciated tha k you in advance
Cutting near the fire stove does the job for me,to prevent tear when cutting onion...
Heavy cream Powder sugar Vanila
People allergic to peanuts 😢👇🏻
Just to let you know this is not an Indian Chinese dish it’s an Indian 🇮🇳 dish 😊
You the nick digiovani before nick digiovani
I like dragon fruit and I’m 9
#FreePalestine #ArrestNetanyahu
I like to get a dry bowl of Cheerios then put a bit of maple syrup ontop. It’s really not that bad
Can u substitute the peanut butter for something else?
Enjoy the cancer cells entering your stomach 😂
Still dirty. Use a sponge, lazy boy
❇*AnD bOn ApPlE tEa*❇
we got faze cooks 🤣🤣
why are you yelling tho?
Theres mini bugs in it
Why do you have to have to transfer it into another baking sheet? Do you have to warm up the baking sheet in the oven for a while? If so, what temperature and for how long?
I made it at home to
Can you add hot sauce to crank the heat up on it?
That's what I want to know ❤....
Great video on peanut butter! Did you know there's a new brand called "Stralia"? They're getting a lot of buzz for their unique [flavors/roasting methods]. Might be worth a look for your next video!
This is 100 times better than my feeces